The HofbrŠuhaus am Platzl is a beer hall in Munich, Germany.
The restaurant comprises most of the HofbrŠuhaus am Platzl, which also includes a ballroom and outdoor Wirtsgarten. Its menu features such traditional favorites of Bavarian cuisine as Brezn (soft pretzel), Obatzda (cheese dip), Hax'n, and sausages such as Bratwurst and Weisswurst. Brews include Helles and Dunkles served in a Ma§, Wei§bier, and wine. -wiki